We have been involved in the Alberta meat industry for more than 30 years and compared to regular beef cattle, Highlands are a superior cut above the rest.
Don’t be afraid to eat that steak, just eat steak that is from a cow that is much healthier for you… The Highland Cow!
We are now offering beef from the Highland Cattle breed. If you are interested in natural grass fed beef with no hormones or routine antibiotics this beef would be a good choice for you and your family.
- Highland beef is from a slower maturing animal so the meat is a fine textured, tender and succulent.
- 40% lower fat and cholesterol.
- Contains more protein and iron than other beef.
- Superior in flavor.